The Restaurant Plaza Athénée at the Hôtel Plaza Athénée in Paris is more than just a study in elegance. While the decor is striking?the formal antique style was coordinated by Patrick Jouin?the heart of the experience here is the presentation of the food. What distinguishes this restaurant from other luxury establishments is its simplicity, which has become harder to find considering the amount of fuss, fusion, and so-called creativity that has overrun the upscale kitchens and dining rooms of the past decade.
Few cities are as spiritually fulfilling as Paris. Dining at Restaurant Plaza Athénée, the city?s supreme temple of gastronomy, offers the kind of renewal that can lead to a change in how you view what a restaurant can be about: a return to simplicity, the upholding of tradition, and the best ingredients in life.
More info:
hxxp://www.plaza-athenee-paris.com/us/index-us.html
Let me guess, your there right now.. You lucky bastard.. I've only been outside of Paris 6 hours away.. So it would be a 6 hour trip to and a 6 hour trip back.. It was not worth it while we while we were docked.
But I'm in school now, learning about stuff in text books, instead of actually being there.
Very nice place to be. Not for your wallet though. A ? (Euro) costs almost a $ (dollar) so 1200 buck for a suite for one night seems a little much.
Too late though, my wife has seen it. This is gonna cost me . . .
Cheers!
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So it would be a 6 hour trip to and a 6 hour trip back.. It was not worth it while we while we were docked. 
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